Bake at 350°F for 8 to 10 minutes
3/4 c. butter
3/4 c. sugar
1/2 tsp. baking soda
1/2 tsp. Cream of Tartar
1/2 tsp. salt
1 TBsp. vanilla
Roll into balls and press with sugared glass. Bake at 350°F for 8 to 10 minutes.
If desired, use colored sugar to add a more festive flavor to your dessert.