Pumpkin Frappé

Yield: 5 servings (8 oz. each)

Eat, Drink and Be Merry!

Ingredients: 

• 2 c. vanilla ice cream
• 1 1/4 c. pumpkin
• 3/4 c. crushed ice
• 2/3c orange juice
• 1 TBsp. brown sugar
• 1/4 tsp. cinnamon
• 1/4 tsp. nutmeg
• 1/8 tsp. ground cloves
• 2 medium frozen or very ripe fresh bananas, cut into chunks

Directions:  Puree all ingredients in a blender until smooth, about 3 minutes.  Pour into 5 glasses.  If desired, sprinkle nutmeg over the top.

Calories: 185 per serving