Spooky Veggies ‘N Dip Recipe

by Laura Himmelein

Dip and Hootwiches

Photo by Tina Rupp

Ingredients:

  • Carrots
  • Green beans
  • Cherry Tomatoes
  • Olives
  • Peas
  • Ketchup
  • Your choice of Dip

 

Directions:

  1. Put a dip of your choice in a small bowl and set in the center of a serving platter. Spread some dip onto carrot tips to form fingernails; set on platter.
  2. Heap green beans next to carrots. Dot ends of beans with ketchup to create snake eyes.
  3. Slice cherry tomatoes in half and place on platter, flat side up; top with an olive slice and a pea to create eyes.

 

For the recipe of Hootwiches (seen pictured above), click here on www.parenting.com website.