Grandma Sunny’s Pumpkin Ice Cream Pie

Lost Italian - Grandma Sunny's Pumpkin Ice Cream Pie
Photo by David Samson/The Forum

This recipe is from Sarah and Tony Nasello as featured in the Grand Forks Herald on October 22, 2014. The couple own Sarello’s Restaurant in Moorhead, Minn., USA.

 

Yield: 8 to 10 Servings

Ingredients:

  • 9″ frozen prepared pie crust, baked*and cooled
  • 1 cup pumpkin
  • 1¼ cup sugar
  • ½ teaspoon salt
  • ½ teaspoon cinnamon
  • ½ teaspoon ginger
  • ½ teaspoon nutmeg
  • ½ pint whipping cream, whipped to stiff peaks
  • 1 pint vanilla ice cream

Directions:

Mix the pumpkin, sugar, salt, cinnamon, ginger and nutmeg until blended together. Fold in the whipped cream. Fill the pie shell with one pint of vanilla ice cream, then top with the pumpkin mixture. Freeze for 8 hours before serving – overnight is even better.

*Can prepare in small tart shells for individual pies

Click for another variation of the pie.

 

Find the President in this Word Search

Celebrate U.S. History the Fun Way

Pretend you are a special secret service agent. It is your job to find the United States President. Are you up the challenge? If so, consider this word search training practice. If you choose to accept this mission, may your cunning wit and keen observation be with you! Good luck, agent.

If you’d like to download copies of this puzzle, please click here:  Word Search puzzle.

President's Day Word Search

The fun way to learn U.S. History

This puzzle has been brought to you by Sue Lindlauf with the Grand Forks Herald in South Dakota, U.S., in conjunction with Newspapers in Education.