Secret Ingredient Stuffed Eggs Recipe

After finding hidden Easter eggs, discover this recipe by Taste of Home©

Yield: 1 dozen

Photo by Taste of Home©

 

Ingredients:

 

• 6 hard-boiled large eggs
• 4 tablespoons crumbled goat cheese, divided
• 3 tablespoons finely chopped pecans, divided
• 3 tablespoons mayonnaise
• 2 tablespoons finely chopped celery
• 2 tablespoons mango chutney
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

 

 

Directions: 

1. Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add 3 tablespoons goat cheese, 2 tablespoons pecans, mayonnaise, celery, chutney, salt and pepper; mix well. Stuff into egg whites. Refrigerate until serving.
2. Just before serving, sprinkle with remaining goat cheese and pecans.

 

Nutrition Facts

1 each: 94 calories, 7g fat (2g saturated fat), 110mg cholesterol, 140mg sodium, 3g carbohydrate (2g sugars, 0 fiber), 4g protein.

Originally published as Secret Ingredient Stuffed Eggs in Country Woman April/May 2010

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